柑橘果醬

The bitterness of the dark chocolate melts into a sweet, almost sticky marmalade note that lingers long after the bar’s gone. I’ve already finished the 80g in two sittings, and the memory of that taste keeps pulling me back for another one.

The way the 61% cocoa unfolds is slow and hypnotic, moving from bitter to sweet citrus without ever clashing. I found myself breaking off tiny squares just to stretch out that lingering aftertaste, and at 80g it's perfectly portioned for a week of cocoa-adjacent contemplation.

Those marmalade notes are genuinely there, not just on the wrapper—they weave through the dark cocoa and leave a warm, bitter-sweet finish that stays on the tongue for a good while. The 80g bar is perfect for two proper sittings, and I found myself slowing down just to savour the last few squares.