Category: 復活節彩蛋
最頂級的牛奶巧克力蛋，內藏我們招牌蜂巢糖的豐盛碎片，更別提我們還藏入大塊包裹巧克力的蜂巢糖！美味無比！
重量：210g
成分：牛奶巧克力（83%）純可可脂、糖、全脂奶粉、可可固形物、天然香草萃取物、乳化劑（大豆卵磷脂）。蜂巢糖：（17% 葡萄糖漿、糖、碳酸氫鈉、蜂蜜、E171、E172。）牛奶巧克力含可可固形物至少35%。乳固形物至少21.5%。
過敏原：過敏原請見粗體成分。生產於處理以下食材的廚房：麩質、其他堅果、花生、蛋類及芝麻。
The chocolate is silky and melts just right, and those big chunks of enrobed honeycomb are the real highlight—crunchy and sweet without being overpowering. My kids fought over the shards hidden inside, which says it all.
Cracked it open yesterday and the honeycomb shards are everywhere — crunchy, airy, and perfectly balanced against the smooth milk chocolate. The enrobed chunks inside are the real treat, a whole different texture that keeps you going back for another piece. Gone within two days, which says everythin
The chunks of enrobed honeycomb inside are the real highlight—they stay perfectly crunchy against the smooth milk chocolate. I’ve already hidden the rest of the egg from my family so I don’t have to share. It’s exactly the kind of indulgent treat that makes Easter feel special.
